egg – Learning English and Japanese

Culture Etymology Japanese tradition Uncorrected

Oden (おでん)

Apr 30, 2021Jul 24, 2021 Toru 0 Comments bonito, convenience store, cook, egg, fish paste, kelp, konjac, miso, oden, radish, soup, stall, tofu

Oden おでん The cold season makes typical Japanese people want to eat oden (おでん). 寒い季節になると「おでん」を食べたくなります。 Oden is a Japanese dish

Culture Essay Food Japanese tradition Slang Uncorrected

Tamago Kake Gohan (卵かけご飯 – Egg on Rice) Part 3

Mar 30, 2021Jun 01, 2021 Toru 0 Comments delicious, dish, egg, food, fresh, ingredient, luxurious, pickle, raw egg, restaurant, rice, soy sauce, TKG, truffle, urchin

Tamago Kake Gohan Part 3 卵かけご飯 Part 3 There are restaurants that specialize in “egg on rice” in Japan. 日本には、卵かけご飯の専門店があります。

Culture Essay Food Uncorrected

Tamago Kake Gohan (卵かけご飯 – Egg on Rice) Part 2

Mar 29, 2021Jun 01, 2021 Toru 0 Comments dangerous, dish, egg, expiration date, food, food poisoning, Food Sanitation Act, heat, hygiene management, infest, raw egg, rice, safe, salmonella, shell, sticker

Tamago Kake Gohan Part 2 卵かけご飯　Part 2 One of the reasons that “egg on rice” is popular in Japan is

Corrected Culture Essay Food

Tamago Kake Gohan (卵かけご飯 – Egg on Rice) Part 1

Mar 28, 2021Jun 01, 2021 Toru 0 Comments dish, egg, food, food poisoning, hygiene management, put, raw egg, rice, risk

Tamago Kake Gohan Part 1 卵かけご飯 Part 1 Japanese people often eat tamago kake gohan (卵かけご飯). 日本人はよく「卵かけご飯」を食べます。 Tamago (卵) means